Making yogurt at home is a sustainable healthy decision and cost-effective. You control the type of milk and the ingredients and remove plastic waste from your weekly shop.
Culture Cupboard Probiotic Yogurt Starter contains ten 2 gram sachets of yogurt culture. Each sachet makes 1 quart (1 litre) of fresh probiotic yogurt from your choice of dairy milk.
We're all different, and this culture works with a wide range of dairy milk, including lactose-free, A2, trim, cream, raw milk, goat, sheep, UHT, and even powdered milk.
- GMO-free Maltodextrin
- Streptococcus Thermophilus,
- Lactobacillus acidophilus,
- Lactobacillus Delbrueckii Subsp. Bulgaricus
Storage & Allergens
- Allergen: Milk
- Store in the freezer
- Shelf life 8-10 months
See our Yogurt Making Recipe blog for simple recipes for dairy yogurts.